Journal Description
Fishes
Fishes
is an international, peer-reviewed, scientific, open access journal published monthly online by MDPI. It covers fishes and aquatic animals research. The Iberian Society of Ichthyology (SIBIC) and the Brazilian Society of Aquaculture and Aquatic Biology (Aquabio) are affiliated with Fishes and their members receive a discount on the article processing charges.
- Open Access— free for readers, with article processing charges (APC) paid by authors or their institutions.
- High Visibility: indexed within Scopus, SCIE (Web of Science), PubAg, FSTA, and other databases.
- Journal Rank: JCR - Q2 (Marine & Freshwater Biology)
- Rapid Publication: manuscripts are peer-reviewed and a first decision is provided to authors approximately 15.7 days after submission; acceptance to publication is undertaken in 2.8 days (median values for papers published in this journal in the second half of 2023).
- Recognition of Reviewers: reviewers who provide timely, thorough peer-review reports receive vouchers entitling them to a discount on the APC of their next publication in any MDPI journal, in appreciation of the work done.
- Testimonials: See what our editors and authors say about Fishes.
Impact Factor:
2.3 (2022);
5-Year Impact Factor:
2.4 (2022)
Latest Articles
Comparison of Morphometric Parameters, Nutritional Composition, and Textural Properties of Seven Crustaceans Species
Fishes 2024, 9(4), 141; https://doi.org/10.3390/fishes9040141 - 17 Apr 2024
Abstract
►
Show Figures
In order to study the muscle quality of different crustaceans, we aim to provide a comprehensive assessment of their muscle quality characteristics as a theoretical reference. In this work, seven major species of farmed and consumer crustaceans were selected, including crayfish (
[...] Read more.
In order to study the muscle quality of different crustaceans, we aim to provide a comprehensive assessment of their muscle quality characteristics as a theoretical reference. In this work, seven major species of farmed and consumer crustaceans were selected, including crayfish (Procambarus clarkii), freshwater prawns (Macrobrachium rosenbergii), pacific white shrimp (Litopenaeus vannamei), black tiger shrimp (Penaeus monodon), kuruma prawns (Penaeus japonicus), river prawns (Macrobranchium nipponense), and Chinese shrimp (Penaeus chinensis). Their morphometric parameters, nutritional composition, textural properties, and physical and chemical indexes were comparatively analyzed. The results showed that the meat content (MC, about 14.78%) of crayfish was significantly lower than that of the other six species. By contrast, pacific white shrimp had the highest MC, although the MCs of black tiger shrimp, kuruma prawns, and Chinese shrimp are greater than 40%. All seven crustacean species were high in protein and low in fat, while pacific white shrimp had the highest crude protein, crude lipid, and crude ash content compared to the other crustaceans. The content of threonine (Thr) was the highest in crayfish. The content of methionine (Met) and lysine (Lys) was the highest in freshwater prawns. The content of isoleucine (Ile), leucine (Leu), and non–essential amino acid (NEAA) was the highest in pacific white shrimp. C18:2n-6 (linoleic acid, LA) was the highest in freshwater prawns and pacific white shrimp; C18:3n-3 (linolenic acid, LNA), C20:4n-6 (arachidonic acid, AA), unsaturated fatty acids (UFA), and monounsaturated fatty acids (MUFA) were all the highest in crayfish; and polyunsaturated fatty acids (PUFA) was the highest in freshwater prawns, but the content was not significantly different from crayfish, pacific white shrimp, black tiger shrimp, and Chinese shrimp. Pacific white shrimp had the highest values for hardness, cohesiveness, gumminess, and chewiness. The redness values of crayfish, black tiger shrimp, and Chinese shrimp were significantly higher than those of the other three species except kuruma prawns. Compared to other crustaceans, river prawns had the highest drip loss and cooking loss. Black tiger shrimp and Chinese shrimp had the lowest cooking loss rates. The research shows that the tail muscle of the seven species of crustaceans is rich in protein, essential amino acids, unsaturated fatty acids and low in fat, representing a high-quality protein. Among these crustaceans, the main essential amino acids and essential fatty acids in the tail muscle of pacific white shrimp, freshwater prawns, and crayfish are higher in content and better in nutritional value.
Full article
Open AccessArticle
Two Genotypes of Streptococcus iniae Are the Causative Agents of Diseased Ornamental Fish, Green Terror Cichlid (Aequidens rivulatus)
by
Zhang Luo, Xiaohui Bai, Shuang Hao, Mengyu Wang, Yongjiang Wu and Hanchang Sun
Fishes 2024, 9(4), 140; https://doi.org/10.3390/fishes9040140 - 17 Apr 2024
Abstract
Green terror cichlid (Aequidens rivulatus) is a popular tropical freshwater ornamental fish. In 2021, an unknown disease was observed in cultured A. rivulatus in Tianjin, China, with a cumulative mortality rate of 25% within 7 days of onset. The main clinical
[...] Read more.
Green terror cichlid (Aequidens rivulatus) is a popular tropical freshwater ornamental fish. In 2021, an unknown disease was observed in cultured A. rivulatus in Tianjin, China, with a cumulative mortality rate of 25% within 7 days of onset. The main clinical signs were scale loss, skin ulceration, and slight bleeding. Histopathological observation revealed obvious damage to the liver, spleen, and kidney of diseased fish. In addition, abundant granulomas were observed in the spleen and head kidney of the diseased fish. To define the potential pathogens from A. rivulatus, bacteria were isolated from the visceral tissue of diseased fish with conventional methods. An artificial infection experiment was carried out to prove the pathogenicity of the isolated bacteria. The strains HG-2021-1 and HG-2021-3 were isolated from diseased fish and identified as being responsible for the disease. They were identified as Streptococcus iniae based on physiological and biochemical tests, lctO gene detection, and 16S rRNA gene sequence analysis. According to the result of multilocus sequence typing (MLST), HG-2021-1 and HG-2021-3 belong to different genotypes of S. iniae. Furthermore, they were found to contain the virulence genes pgmA, scpI, cpsD, and pdi, and the median lethal dose (LD50) for A. rivulatus was 1.8 × 106 Colony-Forming Units (CFU)/mL and 6.6 × 106 CFU/mL, respectively. To our knowledge, this is the first report of fish coinfected by two genotypes of S. iniae.
Full article
(This article belongs to the Special Issue Advances in Aquatic Diseases and Immunity in Aquaculture)
►▼
Show Figures
Figure 1
Open AccessArticle
Natural Food Intake and Its Contribution to Tambaqui Growth in Fertilized and Unfertilized Ponds
by
Adriana Ferreira Lima, Anderson Guilherme Pereira dos Reis, Vladimir Eliodoro Costa and Wagner Cotroni Valenti
Fishes 2024, 9(4), 139; https://doi.org/10.3390/fishes9040139 - 16 Apr 2024
Abstract
Natural food available in ponds can complement formulated feed in fed aquaculture. This study elucidated the natural food intake and its contribution to tambaqui (Colossoma macropomum) growth in fertilized and unfertilized ponds, using stable isotope and stomach contents analyses. Additionally, it
[...] Read more.
Natural food available in ponds can complement formulated feed in fed aquaculture. This study elucidated the natural food intake and its contribution to tambaqui (Colossoma macropomum) growth in fertilized and unfertilized ponds, using stable isotope and stomach contents analyses. Additionally, it described the impact of fertilization management on natural food availability, fish performance, and production costs. Tambaqui juveniles (93.8 ± 15.0 g) were stocked (0.55 fish/m2) in fertilized (Fert) and unfertilized (NoFert) ponds (600 m2) for a culture period of 10 months in quadruplicate. A lower food conversion ratio was observed in Fert ponds. The main natural food items ingested by tambaqui were insects, vegetables, and cladocerans. Plankton contributed 39.4% and 10.7% of muscle formation in Fert and NoFert ponds, respectively. Pond fertilization (2.45 g of nitrogen and 0.80 g of phosphorus per square meter every two weeks) did not significantly affect fish growth, survival, or productivity but had a slightly influence on water quality parameters. However, fertilization increased the zooplankton density (through phytoplankton) in the water, thereby increasing autochthonous food availability for tambaqui consumption. This species demonstrates the ability to alternate between natural food sources and commercial feed without compromising its development. Consequently, tambaqui exhibits suitability for farming within restorative and integrated aquaculture systems as well as intensive systems reliant on commercial feed.
Full article
(This article belongs to the Special Issue Integrated Aquaculture and Monoculture of Low-Trophic Species)
►▼
Show Figures
Figure 1
Open AccessArticle
The Effects of Dietary Fermented Soybean Residue on the Growth, Antioxidant Capacity, Digestive Enzyme Activities, and Microbial Compositions of the Intestine in Furong Crucian Carp (Furong Carp♀ × Red Crucian Carp♂)
by
Hongquan Wang, Zheming Zhang, Feilong Li, Liang Hu, Tiaoyi Xiao, Yurong Zhao and Mengxi Yang
Fishes 2024, 9(4), 138; https://doi.org/10.3390/fishes9040138 - 16 Apr 2024
Abstract
An 8-week feeding experiment aimed to investigate the effects of fermented soybean residue in diets on the growth performance, serum antioxidant parameters, intestinal digestive capacity, and microbial composition of the hindgut of Furong crucian carp. The feeds were formulated to contain 0%, 6%,
[...] Read more.
An 8-week feeding experiment aimed to investigate the effects of fermented soybean residue in diets on the growth performance, serum antioxidant parameters, intestinal digestive capacity, and microbial composition of the hindgut of Furong crucian carp. The feeds were formulated to contain 0%, 6%, 12%, 18%, and 24% fermented soybean residue (CON, FSR6, FSR12, FSR18, and FSR24, respectively), respectively, to form five diets (crude protein: 33%; crude lipid: 5%). The results showed that incorporating 6% fermented soybean residue into the diet significantly increased the weight gain rate (WGR) and specific growth rate (SGR) and decreased the feed coefficient rate (p < 0.05). Through regression analysis of WGR and SGR, the optimal levels of the dietary fermented soybean residue of Furong crucian carp were determined to be 6.78% and 7.06%. Incorporating fermented soybean residue into the diet decreased the lipid content of the whole body and the levels of glucose, total cholesterol, and triglyceride in the serum of Furong crucian carp. The inclusion of 6% and 12% fermented soybean residue in the diet markedly increased the antioxidant capacity, intestinal amylase activity, and intestinal villous height of Furong crucian carp (p < 0.05). At the 6% level, fermented soybean residue significantly increased the abundance of Romboutsia and Clostridium_sensu_stricto_1 while significantly decreasing the abundance of Vibrio (p < 0.05), indicating that a 6% level of fermented soybean residue was beneficial for intestinal health. In conclusion, incorporating 6–7% fermented soybean residue into the diet of Furong crucian carp was recommended.
Full article
(This article belongs to the Section Nutrition and Feeding)
►▼
Show Figures
Figure 1
Open AccessFeature PaperArticle
Multi-Scale Coral Reef and Seascape Habitat Variables Combine to Influence Reef Fish Assemblages
by
Katie T. Sievers, Eva C. McClure, Rene A. Abesamis and Garry R. Russ
Fishes 2024, 9(4), 137; https://doi.org/10.3390/fishes9040137 - 15 Apr 2024
Abstract
While benthic characteristics of coral reef habitats are a major driver of the structure of coral reef fish assemblages, non-reef habitats adjacent to coral reefs (e.g., mangroves, seagrass beds, and macroalgal beds) can affect reef fish assemblages. Here, we investigate how reef fish
[...] Read more.
While benthic characteristics of coral reef habitats are a major driver of the structure of coral reef fish assemblages, non-reef habitats adjacent to coral reefs (e.g., mangroves, seagrass beds, and macroalgal beds) can affect reef fish assemblages. Here, we investigate how reef fish assemblages respond to local-scale benthic habitats within a coral reef and larger-scale adjacent seascape features (habitats within 500 m of coral reefs) on Siquijor Island in the Philippines. We examined an abundance of species for the entire reef fish assemblage and within the assemblages of parrotfishes (subfamily Scarinae) and wrasses (family Labridae). Five distinct habitat types were identified in a cluster analysis, which incorporated benthic characteristics within coral reefs and habitats adjacent to coral reefs. We found that the diversity and structure of coral reef fish assemblages were affected by benthic characteristics within coral reefs and also by benthic habitat types adjacent to coral reefs. Individual species responses and juveniles of certain species demonstrated uniquely high abundances in habitat clusters characterized by the non-reef habitats surrounding coral reefs. Considering coral reef habitats and adjacent non-reef habitats as a holistic, interconnected seascape will provide better estimations of the drivers of the structures of coral reef fish assemblages.
Full article
(This article belongs to the Special Issue Understanding and Managing the Spatial, Population and Ecological Dynamics of Coral Reef Fish)
►▼
Show Figures
Figure 1
Open AccessArticle
Recent Findings on Spawning Patterns and Recommendations for the Fishery Management of the Southern Red Snapper—Lutjanus purpureus (Poey, 1866)—On the Amazon Continental Shelf of Brazil
by
Larissa da Costa Pinheiro, Beatrice Padovani Ferreira, Paulo Emílio Santos, Ualerson Peixoto and Bianca Bentes
Fishes 2024, 9(4), 136; https://doi.org/10.3390/fishes9040136 - 15 Apr 2024
Abstract
The southern red snapper, Lutjanus purpureus, is one of the primary fishery resources of the Amazon continental shelf. Due to the demand for specimens of less than 900 g in weight, increased fishing effort focusing on this size class has led to
[...] Read more.
The southern red snapper, Lutjanus purpureus, is one of the primary fishery resources of the Amazon continental shelf. Due to the demand for specimens of less than 900 g in weight, increased fishing effort focusing on this size class has led to a drastic decrease in catches. The present study was based on the analysis of cellular structures in the female gonads (formation of oocytes and other reproductive tissues) to identify reproductive processes and evaluate the effectiveness of current fishery management practices. The presence of postovulatory follicles (POFs) peaked in April, which was interpreted as a period of intense spawning. In addition to POFs, hydrated oocytes peaked in July, indicating either reproductive continuity or a second peak, based on the presence of atretic oocytes and atresia. Given that the local snapper fishery preferentially targets very young individuals, an extension of the closed season from March to July would be recommendable to guarantee the reproductive potential of the spawning stock.
Full article
(This article belongs to the Section Fishery Economics, Policy, and Management)
►▼
Show Figures
Figure 1
Open AccessArticle
Environmentally Friendly and Efficient Methods for Mitigating the Density of Ascidian Fouling in Mediterranean Mussel Farming
by
Dimitrios Tsotsios, Dimitrios K. Papadopoulos, Maria V. Alvanou, Ioannis Georgoulis, Athanasios Lattos, Basile Michaelidis, Konstantinos Feidantsis, Ioannis A. Giantsis and John A. Theodorou
Fishes 2024, 9(4), 135; https://doi.org/10.3390/fishes9040135 - 14 Apr 2024
Abstract
►▼
Show Figures
Ascidian biofouling generates significant challenges to bivalve aquaculture. Their rapid spread across almost every available surface leads to increased maintenance costs and reduced yields in shellfish farming. In addition, ascidians may introduce pathogens or toxins, further compromising the health and marketability of bivalve
[...] Read more.
Ascidian biofouling generates significant challenges to bivalve aquaculture. Their rapid spread across almost every available surface leads to increased maintenance costs and reduced yields in shellfish farming. In addition, ascidians may introduce pathogens or toxins, further compromising the health and marketability of bivalve stocks and thereby necessitating strict management strategies to manage these impacts. The aim of this study was the evaluation of different management practices for eliminating ascidian fouling and the identification of the best method for Mytilus galloprovincialis (Lamarck, 1819) aquaculture farms. The effects of different anti-fouling treatments as well as their interactive outcomes were examined by conducting two experiments. Various experimental procedures were applied, including the temporally differential washing of mussels, air exposure and immersion in 50 ppt and 70 ppt salinity solutions, as well as the combination of these applications. All treatments reduced the number of ascidian colonies on mussel socks but at varying proportions. Immersing mussel socks in a 70 ppt salinity solution followed by air exposure for 1 day was the most efficient method and led to a 93% eradication.
Full article
Figure 1
Open AccessArticle
Effect of Calanus finmarchicus Hydrolysate Inclusion on Diet Attractiveness for Whiteleg Shrimp (Litopenaeus vannamei)
by
Isak Bøgwald, Simon Herrig, Alice Marie Pedersen, Sileshi Gizachew Wubshet and Karl-Erik Eilertsen
Fishes 2024, 9(4), 134; https://doi.org/10.3390/fishes9040134 - 13 Apr 2024
Abstract
Shrimp feed formulations have moved towards less fish meal and more of the readily available and cheaper plant proteins. To counteract the lower attractiveness and palatability of plant proteins, feeds are supplemented with ingredients known to have chemoattractive properties that will increase feed
[...] Read more.
Shrimp feed formulations have moved towards less fish meal and more of the readily available and cheaper plant proteins. To counteract the lower attractiveness and palatability of plant proteins, feeds are supplemented with ingredients known to have chemoattractive properties that will increase feed intake. This study investigated the putative chemoattractive effect of Calanus finmarchicus hydrolysate, when used as a dietary supplement in shrimp feeds. C. finmarchicus is a zooplankton species native to the northern Atlantic Ocean and is a novel and sustainable raw material for shrimp feed products. Diet attractiveness was evaluated in a 24-day feeding trial with whiteleg shrimp (Litopenaeus vannamei) by measuring the intake of 12 diets with various levels of fish meal, calanus hydrolysate, and krill (Euphausia superba) meal. Higher inclusion rates of both ingredients resulted in increased feed intakes, and supplementing the high fish meal diet with calanus hydrolysate gave a statistically significant higher feed intake. Low molecular weight peptides, chemoattractive amino acids, and the water-soluble nature of the hydrolysate could explain the chemoattractive properties observed in the study.
Full article
(This article belongs to the Section Nutrition and Feeding)
►▼
Show Figures
Figure 1
Open AccessArticle
Enhancing Fish Auction with Deep Learning and Computer Vision: Automated Caliber and Species Classification
by
Javier Jareño, Guillermo Bárcena-González, Jairo Castro-Gutiérrez, Remedios Cabrera-Castro and Pedro L. Galindo
Fishes 2024, 9(4), 133; https://doi.org/10.3390/fishes9040133 - 13 Apr 2024
Abstract
►▼
Show Figures
The accurate labeling of species and size of specimens plays a pivotal role in fish auctions conducted at fishing ports. These labels, among other relevant information, serve as determinants of the objectivity of the auction preparation process, underscoring the indispensable nature of a
[...] Read more.
The accurate labeling of species and size of specimens plays a pivotal role in fish auctions conducted at fishing ports. These labels, among other relevant information, serve as determinants of the objectivity of the auction preparation process, underscoring the indispensable nature of a reliable labeling system. Historically, this task has relied on manual processes, rendering it vulnerable to subjective interpretations by the involved personnel, therefore compromising the value of the merchandise. Consequently, the digitization and implementation of an automated labeling system are proposed as a viable solution to this ongoing challenge. This study presents an automatic system for labeling species and size, leveraging pre-trained convolutional neural networks. Specifically, the performance of VGG16, EfficientNetV2L, Xception, and ResNet152V2 networks is thoroughly examined, incorporating data augmentation techniques and fine-tuning strategies. The experimental findings demonstrate that for species classification, the EfficientNetV2L network excels as the most proficient model, achieving an average F-Score of 0.932 in its automatic mode and an average F-Score of 0.976 in its semi-automatic mode. Concerning size classification, a semi-automatic model is introduced, where the Xception network emerges as the superior model, achieving an average F-Score of 0.949.
Full article
Figure 1
Open AccessArticle
Comparison of Growth Performance, Nutritional Composition, and Muscle Transcriptome between Two Cultured Varieties of the Chinese Mitten Crab (Eriocheir sinensis)
by
Ziyu Wang, Peiying Huang, Xiaoyong Li, Jianmin Pei, Wenzhen Liu, Jiahao Hou, Linjie Li, Hongxiang Fan, Liugen Zeng and Daxian Zhao
Fishes 2024, 9(4), 132; https://doi.org/10.3390/fishes9040132 - 09 Apr 2024
Abstract
This study evaluated the disparities in growth performance and nutritional composition between two common Chinese mitten crab varieties, “Jianghai 21” and “Changjiang 2”, cultured in Jiangxi Province. Over the breeding period, parameters such as body weight, height, carapace length and width, and lengths
[...] Read more.
This study evaluated the disparities in growth performance and nutritional composition between two common Chinese mitten crab varieties, “Jianghai 21” and “Changjiang 2”, cultured in Jiangxi Province. Over the breeding period, parameters such as body weight, height, carapace length and width, and lengths of the second and third legs exhibited increases. Growth indices of “Jianghai 21” surpassed those of “Changjiang 2” during the intermediate and late breeding phases. While “Changjiang 2” demonstrated significantly higher crude lipid content than “Jianghai 21”, the latter exhibited markedly higher levels of total amino acids (TAAs), essential amino acids (EAAs), and delectable amino acids. Although overall nutrient composition did not significantly differ, TAA and EAA contents in the hepatopancreas were notably greater in “Jianghai 21” than in “Changjiang 2”. Moreover, a total of 901 differentially expressed genes (DEGs) were identified between the two varieties, with 560 upregulated and 341 downregulated. These DEGs were primarily associated with pathways related to fatty acid degradation, metabolism, and growth regulation. The observed variances in growth performance and nutrient composition between “Jianghai 21” and “Changjiang 2” suggest potential regulation by relevant genes. In summary, the results showed that the growth performance of “Jianghai 21” is greater than that of “Changjiang 2”, offering valuable insights for the selection of aquaculture varieties in the region.
Full article
(This article belongs to the Special Issue Recent Advances in Genetic Breeding and Healthy Aquaculture of Aquatic Organisms)
►▼
Show Figures
Figure 1
Open AccessArticle
Evaluation of Immune Protection of a Bivalent Inactivated Vaccine against Aeromonas salmonicida and Vibrio vulnificus in Turbot
by
Yunji Xiu, Jingyuan Yi, Ruixin Feng, Jiaxue Song, Yunfei Pang, Peng Liu and Shun Zhou
Fishes 2024, 9(4), 131; https://doi.org/10.3390/fishes9040131 - 09 Apr 2024
Abstract
The Aeromonas salmonicida is responsible for causing furunculosis in various fish species. Furunculosis is a ubiquitous disease that affects the aquaculture industry and causes the mass mortality of turbot. Vibrio vulnificus is a pathogen that causes skin ulcers and hemorrhagic septicemia in fish,
[...] Read more.
The Aeromonas salmonicida is responsible for causing furunculosis in various fish species. Furunculosis is a ubiquitous disease that affects the aquaculture industry and causes the mass mortality of turbot. Vibrio vulnificus is a pathogen that causes skin ulcers and hemorrhagic septicemia in fish, resulting in significant mortality in aquaculture. In this study, we have established a bivalent inactivated vaccine against A. salmonicida and V. vulnificus with Montanide™ ISA 763 AVG as an adjuvant. This bivalent inactivated vaccine was used to immunize turbot by intraperitoneal injection, and the relevant immune indexes were detected. The results demonstrate that the bivalent inactivated vaccine exhibited a relative percent survival (RPS) of 77% following A. salmonicida and V. vulnificus intraperitoneal challenge. The vaccinated group exhibited higher levels of acid phosphatase activity and lysozyme activity compared to the control group. ELISA results showed a significant increase in serum antibody levels in immunized turbot, which was positively correlated with immunity. In the kidney tissue, related immune genes (TLR5, CD4, MHCI and MHCII) were up-regulated significantly, showing that the vaccine can induce cellular and humoral immune responses in turbot. In conclusion, the bivalent inactivated vaccine against A. salmonicida and V. vulnificus was immunogenic, efficiently preventing turbot from infection, which has the potential to be applied in aquaculture.
Full article
(This article belongs to the Special Issue Fish Diseases Diagnostics and Prevention in Aquaculture)
►▼
Show Figures
Figure 1
Open AccessFeature PaperArticle
The Relationship between Mean Length at Maturity and Maximum Length in Coral Reef Fish
by
Elaine Chu and Daniel Pauly
Fishes 2024, 9(4), 130; https://doi.org/10.3390/fishes9040130 - 09 Apr 2024
Abstract
This article proposes a mechanism that triggers first maturation and spawning in coral reef (bony) fish, which allows for predicting their length at first maturity. Thus, mean lengths at first maturity (Lm) and the corresponding maximum lengths (Lmax) in
[...] Read more.
This article proposes a mechanism that triggers first maturation and spawning in coral reef (bony) fish, which allows for predicting their length at first maturity. Thus, mean lengths at first maturity (Lm) and the corresponding maximum lengths (Lmax) in 207 populations of 131 species of coral reef fish were assembled and used to test the hypotheses that (a) there is, in coral reef fish, a single value of a size-related parameter acting as a trigger for their maturation and eventual spawning, and (b) that this single value is statistically the same as that published previously for other bony fish. The results, based on the assembled Lm and Lmax data and on estimates of the parameter D, which link the length of fish with the relative surface of their gills, covered 44 families and Lmax values ranging from 1.8 to 181.6 cm and confirmed that the threshold in (a) exists. Also, we assessed (in b) that this threshold value, i.e., LmaxD/LmD = 1.35 (±0.02), is not statistically different from similar estimates for other groups of teleosts, notably semelparous salmonids, cichlids, sturgeons and Chinese and Turkish freshwater and marine fish. One implication is that given ocean warming and deoxygenation, coral reef fish will not only be smaller than they currently are, but also mature and spawn at smaller sizes, and thus produce fewer, smaller eggs.
Full article
(This article belongs to the Special Issue Understanding and Managing the Spatial, Population and Ecological Dynamics of Coral Reef Fish)
►▼
Show Figures
Figure 1
Open AccessArticle
Vitamin C Alleviates Intestinal Inflammation Caused by Aeromonas hydrophila in Juvenile Blunt Snout Bream (Megalobrama amblycephala)
by
Abdullateef Mukhtar Muhammad, Chang Yang, Jingyuan Wang, Xianping Ge, Bo Liu, Linghong Miao, Guodong Gao and Qunlan Zhou
Fishes 2024, 9(4), 129; https://doi.org/10.3390/fishes9040129 - 08 Apr 2024
Abstract
►▼
Show Figures
Vitamin C (VC) can be used to increase disease resistance in practice in intensive aquaculture. But it is still unconfirmed whether VC could alleviate inflammation and what dosage is suitable. This study investigated the effects of dietary VC on the immunity and enteritis
[...] Read more.
Vitamin C (VC) can be used to increase disease resistance in practice in intensive aquaculture. But it is still unconfirmed whether VC could alleviate inflammation and what dosage is suitable. This study investigated the effects of dietary VC on the immunity and enteritis of juvenile blunt snout bream (Megalobrama amblycephala) challenged with Aeromonas hydrophila. The fish were fed with VC levels ranging from 25.35 to 2231.98 mg/kg for 60 days. After that, fish fed with 150.65 mg/kg, 573.79 mg/kg, and 2231.98 mg/kg VC were challenged with A. hydrophila orally to simulate enteritis. The results showed that 285.39 and 573.79 mg/kg dietary VC significant improved growth performance and feed utilization. Dietary VC (573.79 and 1133.79 mg/kg) significantly enhanced the serum immune parameters, antioxidant enzymes’ activities, and relative gene expressions of ikbα and cat in the liver in the 60-day feeding trail. The survival rate was significantly higher in 573.79 mg/kg dietary VC group than the other two treatments. Cytokines were activated after the bacteria challenge. Dietary 573.79 mg/kg VC caused significantly higher TNF-α level at 12 hpi and maintained a high level of IL-8 at 48 to 72 h compared to other treatments. In conclusion, more than 500 mg/kg VC was needed to maintain the health of blunt snout bream juveniles. Suitable VC would activate cytokines to increase disease resistance along with antioxidant enzymes.
Full article
Figure 1
Open AccessArticle
Age, Growth, and Mortality of Pontic Shad, Alosa immaculata Bennett, 1835, in the Danube River, Romania
by
Desimira Maria Stroe, Mirela Cretu, Magdalena Tenciu, Floricel Maricel Dima, Neculai Patriche, George Tiganov and Lorena Dediu
Fishes 2024, 9(4), 128; https://doi.org/10.3390/fishes9040128 - 02 Apr 2024
Abstract
This study aimed to evaluate the growth, mortality parameters, and exploitation rate of Pontic shad, Alosa immaculata Benett, 1835, in the Danube River, Romania (km 169–197). The sampling collection started with the first signs of Pontic shad migration, on 4 March 2023, and
[...] Read more.
This study aimed to evaluate the growth, mortality parameters, and exploitation rate of Pontic shad, Alosa immaculata Benett, 1835, in the Danube River, Romania (km 169–197). The sampling collection started with the first signs of Pontic shad migration, on 4 March 2023, and continued weekly until the beginning of June 2023, when the last specimens were caught in the nets. The estimation of the growth, mortality parameters, and exploitation rate was done in FiSAT (FAO-ICLARM Stock Assessment Tools). The von Bertalanffy growth equation was estimated at L∞ = 36.75 cm, the growth coefficient was k = 0.68 year−1, and the theoretical initial age was t0 = −0.67 year−1. The total mortality rate (Z) estimated was 2.76 year−1, with a natural mortality rate (M) and fishing mortality rate (F) of 0.89 year−1 and 1.87 year−1, respectively. The Z/k ratio was found to be 4.11 and the exploitation rate (E) was estimated at 0.68 year−1, indicating the overexploitation of Alosa immaculata stocks. In conclusion, this study provides valuable insights into the population dynamics of Pontic shad in the Danube River, Romania. The assessments of the growth parameters, mortality rates, and exploitation rates highlight a level of overexploitation of Alosa immaculata stocks. These findings underscore the importance of applying effective fishery management strategies to ensure the sustainability and conservation of this valuable fish species in the Danube River ecosystem.
Full article
(This article belongs to the Special Issue Recent Advances in Aquaculture Production Technology)
►▼
Show Figures
Figure 1
Open AccessArticle
Effects of Dietary Fish Meal Replaced by Cottonseed Protein Concentrate on Growth Performance, Antioxidant Capacity, and Liver and Intestinal Health of Juvenile Hybrid Culter
by
Guangming Xu, Huijie Wei, Di Peng, Lang Zhang, Xing Lu, Qing Li, Lixue Dong, Juan Tian, Hua Wen, Guiying Wang and Ming Jiang
Fishes 2024, 9(4), 127; https://doi.org/10.3390/fishes9040127 - 31 Mar 2024
Abstract
The objective of this study was to assess the impact of concentrated cottonseed protein (CPC) as a substitute for fishmeal (FM) in juvenile hybrid culter (Erythroculter ilishaeformis ♀ × Ancherythroculter nigrocauda ♂). A total of 360 fish with an initial body
[...] Read more.
The objective of this study was to assess the impact of concentrated cottonseed protein (CPC) as a substitute for fishmeal (FM) in juvenile hybrid culter (Erythroculter ilishaeformis ♀ × Ancherythroculter nigrocauda ♂). A total of 360 fish with an initial body weight of 10.0 ± 0.5 g were randomly allocated into 12 indoor culture tanks, with each tank containing 30 fish. Four diets were formulated in which fish meal (FM) was replaced by CPC at different inclusion levels: 0% (T0), 15% (T15), 30% (T30), and 45% (T45). The corresponding amounts of CPC included were 0, 61, 122, and 182 g/kg, respectively. At the end of the 10-week feeding trial, the findings revealed an inverse correlation between the proportion of CPC replacing FM and both final body weight (FBW) and weight growth rate (WG) in hybrid culter. Specifically, the T30 and T45 groups exhibited significantly lower FBW and WG compared to the T0 group (p < 0.05). No significant differences in crude protein and ash contents were observed among all groups (p > 0.05). However, the crude lipid content was highest in hybrid culter fed the T45 diet and lowest in the T0 group (p < 0.05). There were no significant differences in muscle amino acid composition among all treatment groups (p > 0.05). The contents of total protein (TP) and albumin (ALB) declined slightly as the proportion of FM substituted by CPC increased, yet this decline did not reach statistical significance (p > 0.05). Serum alanine aminotransferase (ALT) activity elevated with increasing dietary CPC, and the T45 group exhibited significantly higher ALT activity compared to the T0 group (p < 0.05). The hepatic activities of superoxide dismutase (SOD) and catalase (CAT) were significantly lower in the T45 group than in the T0 and T15 groups (p < 0.05). Furthermore, there was a decrease in intestinal villi length with an increasing replacement ratio of FM by CPC, and the villi length in the T45 group exhibited a significant reduction when compared to that in the T0 group (p < 0.05). It is concluded that replacing 15% FM with CPC does not exert obviously detrimental effects on growth performance, serum biochemical indices, intestinal morphology, muscle amino acid profile, or antioxidant performance of juvenile hybrid culter.
Full article
(This article belongs to the Special Issue Application of Protein and Amino Acid in Aquaculture Feed)
►▼
Show Figures
Graphical abstract
Open AccessArticle
Modeling Environmental Impacts of Intensive Shrimp Aquaculture: A Three-Dimensional Hydrodynamic Ecosystem Approach
by
Jinxin Zhou, Teng Tu, Huajin Wang and Daisuke Kitazawa
Fishes 2024, 9(4), 126; https://doi.org/10.3390/fishes9040126 - 31 Mar 2024
Abstract
Already a multibillion-dollar global industry, shrimp aquaculture, is growing all the time. The intensive method, which is the most common method in shrimp aquaculture, remains commercially challenged due to the expenditures associated with environmental pollution abatement. Although the comprehensive understanding of this intricate
[...] Read more.
Already a multibillion-dollar global industry, shrimp aquaculture, is growing all the time. The intensive method, which is the most common method in shrimp aquaculture, remains commercially challenged due to the expenditures associated with environmental pollution abatement. Although the comprehensive understanding of this intricate aquaculture environment has been advanced using mathematical modeling, recent attempts to improve the model’s structure have not yielded enough results. This work upgraded the previous method to a three-dimensional hydrodynamic ecosystem model with the effects of shrimps being replaced by approximation equations for the environmental assessment of a shrimp aquaculture pond in Kyushu District, Japan. Our approach was successful, as demonstrated by the high consistency of the simulation results when compared to observation data and the previous results. Additionally, we first revealed the impacts of stratification and confirmed the notable daily variation in the water quality. Our case study offers significant practical information on the characteristics of intensive shrimp aquaculture, implications for long-term sustainable operations, and future research priorities on local-scale ecosystem modeling.
Full article
(This article belongs to the Section Fishery Economics, Policy, and Management)
►▼
Show Figures
Figure 1
Open AccessArticle
A Cross-Decadal Change in the Fish and Crustacean Community of Lower Yaquina Bay, Oregon, USA
by
Scott A. Heppell, Selina S. Heppell, N. Scarlett Arbuckle and M. Brett Gallagher
Fishes 2024, 9(4), 125; https://doi.org/10.3390/fishes9040125 - 30 Mar 2024
Abstract
Natural environmental change, anthropogenic development, and inter-annual variability can affect the ecology of estuarine fish and invertebrates. Yaquina Bay, Oregon, a well-studied estuary, has undergone intense development, as well as deep-draft dredging during the latter half of the 20th century, resulting in the
[...] Read more.
Natural environmental change, anthropogenic development, and inter-annual variability can affect the ecology of estuarine fish and invertebrates. Yaquina Bay, Oregon, a well-studied estuary, has undergone intense development, as well as deep-draft dredging during the latter half of the 20th century, resulting in the alteration of ~45% of the lower estuary’s natural shoreline. In 1967, the United States Environmental Protection Agency (USEPA) conducted a 21-month survey of Yaquina Bay to characterize the demersal fishes and epibenthic crustaceans that occupy the bay. From 2003 to 2005, we conducted a 25-month survey to replicate that work and provide a comparative snapshot of the demersal fish and epibenthic crustacean community in the bay. A comparison of the trawl survey datasets reveals a 91% decline in total catch per unit effort (CPUE) between surveys, as well as a decline in multiple measures of biodiversity. Furthermore, the fishes and crustaceans of Yaquina Bay have experienced a shift in species dominance from demersal fishes in the late 1960s to epibenthic crustaceans in the 2000s, marked most notably by a nine-fold increase in the Dungeness crab CPUE. While this work does not establish a causal relationship between changes in the demersal communities of this West Coast estuary and human or natural events, it does document substantial changes in both the diversity and total abundance of animals in that community over a three-plus decade period of development and environmental variability. Hence, this forms a second baseline for continued long-term monitoring.
Full article
(This article belongs to the Special Issue Biomonitoring and Conservation of Freshwater & Marine Fishes)
►▼
Show Figures
Figure 1
Open AccessArticle
Age and Growth of Japanese Anchovy (Engraulis japonicus, Temminck & Schlegel, 1846) in Coastal Waters around Shandong Peninsula, China
by
Kalysta Fellatami, Wenchao Zhang, Chi Zhang, Shude Liu and Yongjun Tian
Fishes 2024, 9(4), 124; https://doi.org/10.3390/fishes9040124 - 30 Mar 2024
Abstract
Japanese anchovy (Engraulis japonicus) is a small pelagic fish with commercial and ecological importance. In spite of its importance, in recent years, specific research on anchovy in the Shandong Peninsula area has been relatively scarce and outdated. This study aims to
[...] Read more.
Japanese anchovy (Engraulis japonicus) is a small pelagic fish with commercial and ecological importance. In spite of its importance, in recent years, specific research on anchovy in the Shandong Peninsula area has been relatively scarce and outdated. This study aims to estimate the age and growth characteristics of anchovy through year-round seasonal sampling from 2016 to 2017, utilizing length–frequency and otolith microstructure analysis. The higher coastal abundance and larger size observed in the spring and summer suggest a potential peak spawning period for anchovies dominated by larger-sized individuals. Based on otolith analysis, anchovies range in age from 0 to 4 years, with a limited presence at age 0 and dominance in the age-1 group. The length–weight relationship (LWR) equation shows hyper-allometric growth for each season, with a mean relative condition factor (Kn) of 1.025 ± 0.005, indicating good health. Additionally, the von Bertalanffy growth equation of can be expressed as Lt = 154.40 [1 − e−0.604 (t + 0.965)], suggesting a medium growth rate (K = 0.604). These findings contribute to the understanding of anchovy age and growth patterns, emphasizing the continuous need for research and monitoring to support rational and sustainable fisheries management and conservation efforts.
Full article
(This article belongs to the Section Biology and Ecology)
►▼
Show Figures
Figure 1
Open AccessArticle
Inhibitory Effect of Prickly Ash (Zanthoxylum bungeanum) Seed Kernel Oil on Lipid Metabolism of Grass Carp (Ctenopharyngodon idellus) in High-Fat Diet
by
Ping Wang, Ziling Zhu, Qinglai Xu, Yangfen Xing, Mingyue Zhang and Jishu Zhou
Fishes 2024, 9(4), 123; https://doi.org/10.3390/fishes9040123 - 29 Mar 2024
Abstract
To investigate the effect of prickly ash (Zanthoxylum bungeanum) seed kernel oil (PASO) on the lipid metabolism of grass carp (Ctenopharyngodon idellus) under a high-fat diet, PASO were added into two lipid-level (4 g/kg and 8 g/kg) diets to
[...] Read more.
To investigate the effect of prickly ash (Zanthoxylum bungeanum) seed kernel oil (PASO) on the lipid metabolism of grass carp (Ctenopharyngodon idellus) under a high-fat diet, PASO were added into two lipid-level (4 g/kg and 8 g/kg) diets to form four isonitrogenous diets: soybean oil (SO), PASO, high-fat soybean oil (HSO), and high-fat prickly ash seed oil (HPASO). A total of 216 healthy grass carp (9.43 ± 0.82 g) were randomly divided into four groups and fed with the four diets, respectively, for 56 days. The result showed that the viscerosomatic index (VSI) and the content of the crude lipid in the hepatopancreas and muscle was significantly higher by oil levels (p < 0.05). The linolenic acid content in the body of the fish significantly increased in PASO and HPASO compared to that in SO and HSO (p < 0.05). The fatty acid composition of the hepatopancreas, intraperitoneal fat, and muscle in four dietary groups was significantly similar to the fatty acid composition in the diets (p < 0.05). More significant fat infiltration and nuclear translocation in the hepatopancreas of fish was found in the HSO group but was decreased in the HPASO group. The adipocyte size in the intraperitoneal fat tissue in the PASO group was significantly lower than that in the SO group (p < 0.05). The relative mRNA expression of the lipogenesis-related genes ppar-γ, cebp-α, and srebp-1c was significantly down-regulated in the PASO group compared with the SO group (p < 0.05), and the mRNA expression of lipolysis-related genes ppar-α and cpt-1 were significantly up-regulated in the PASO group (p < 0.05). In conclusion, dietary PASO showed the function of reducing lipid accumulation in the fish. This reduction might be attributed to the inhibition of the lipogenesis-related genes and the stimulation of the lipolysis-related genes, which were probably modulated by the high content of linolenic acid in PASO.
Full article
(This article belongs to the Special Issue The Metabolism and Function of Lipids and Fatty Acids in Fishes)
►▼
Show Figures
Figure 1
Open AccessArticle
Evaluating the Sustainability of an Eastern Mediterranean Gillnet Fishery Based on the Catches of Undersized Individuals and the Reproductive Period of Targeted Species
by
Foivos A. Mouchlianitis, Maria Garagouni, George Minos and Kostas Ganias
Fishes 2024, 9(4), 122; https://doi.org/10.3390/fishes9040122 - 29 Mar 2024
Abstract
The catch composition of a coastal gillnet fishery in the Eastern Mediterranean Sea was analyzed through a two-year experimental fishing survey. Seven fish species occurred regularly in the hauls. Surmullet, Mullus surmuletus, which is the most valuable demersal fish in Greek waters
[...] Read more.
The catch composition of a coastal gillnet fishery in the Eastern Mediterranean Sea was analyzed through a two-year experimental fishing survey. Seven fish species occurred regularly in the hauls. Surmullet, Mullus surmuletus, which is the most valuable demersal fish in Greek waters and the intended target of the gillnets in small-scale fisheries, was the most abundant and systematically caught species. Almost all surmullets were larger than their minimum conservation reference size. However, three commercially exploited species (Diplodus annularis, Pagellus acarne, and P. erythrinus) were caught systematically as undersized individuals. In addition, these three species were caught mostly as immature individuals. Moreover, the operational season of the surveyed métier overlapped completely with the reproductive period of five commercially exploited species (D. annularis, M. barbatus, M. surmuletus, Sphyraena sphyraena, and Trachurus trachurus). Improvements and the establishment of additional technical measurements should be considered for the small-scale gillnet fisheries in the studied area to attenuate their detrimental effects and achieve a better compromise between sustainable exploitation of the local multi-species fish resources and the need for an economically sustainable practice.
Full article
(This article belongs to the Special Issue Statistical Analysis in Fisheries Science and Aquaculture)
►▼
Show Figures
Figure 1
Journal Menu
► ▼ Journal Menu-
- Fishes Home
- Aims & Scope
- Editorial Board
- Reviewer Board
- Topical Advisory Panel
- Instructions for Authors
- Special Issues
- Topics
- Sections & Collections
- Article Processing Charge
- Indexing & Archiving
- Editor’s Choice Articles
- Most Cited & Viewed
- Journal Statistics
- Journal History
- Journal Awards
- Society Collaborations
- Editorial Office
Journal Browser
► ▼ Journal BrowserHighly Accessed Articles
Latest Books
E-Mail Alert
News
Topics
Topic in
Agriculture, Agronomy, Animals, Fishes, Poultry
Sustainable Development of Natural Bioactive Compounds/Products in Animal Resource and Agriculture Science: Volume II
Topic Editors: In Ho Kim, Balamuralikrishnan Balasubramanian, Shanmugam SureshkumarDeadline: 30 June 2024
Topic in
Aquaculture Journal, Fishes, Foods, Nutrients, Oceans
Future Foods from the Sea
Topic Editors: Haohao Wu, Yanbo Wang, Na SunDeadline: 5 September 2024
Topic in
Animals, Aquaculture Journal, Biology, Fishes
The Importance of Fish Phenotype in Aquaculture, Fisheries and Conservation
Topic Editors: Zonghang Zhang, Xiumei ZhangDeadline: 31 January 2025
Topic in
Animals, Fishes, Veterinary Sciences
Application of the 3Rs to Promote the Welfare of Animals Used in Scientific Research and Testing
Topic Editors: Johnny Roughan, Laura CalvilloDeadline: 20 September 2025
Conferences
Special Issues
Special Issue in
Fishes
Biomonitoring and Conservation of Freshwater & Marine Fishes
Guest Editors: Robert L. Vadas Jr., Robert M. HughesDeadline: 19 April 2024
Special Issue in
Fishes
Immune Response in Fish
Guest Editors: Yinnan Mu, Xiaohong Huang, Xujie ZhangDeadline: 30 April 2024
Special Issue in
Fishes
Fish Pathogens: Infection and Biological Control
Guest Editors: Ulisses De Pádua Pereira, Mateus Matiuzzi Da Costa, Vasco AzevedoDeadline: 15 May 2024
Special Issue in
Fishes
Diagnosis and Management of Small-Scale and Data-Limited Fisheries
Guest Editors: Mohamed Samy-Kamal, Célia M. TeixeiraDeadline: 31 May 2024