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37 Treffer

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  1. Detailansicht für Treffer 1 öffnen
    How effective were government food box schemes for those who were shielding during the first wave of the COVID-19 pandemic in the United Kingdom? Local and national stakeholder perspectives
    Lambie-Mumford, Hannah ; Loopstra, Rachel ; et al.
    In: Public Health Nutrition, Jg. 26 (2023-12-01), S. 3247-3255
    Online academicJournal
    Zugriff:
    View record in DOAJ (Volltext)
    Wie komme ich dran?
  2. Detailansicht für Treffer 2 öffnen
    Early results of a natural experiment evaluating the effects of a local minimum wage policy on the diet-related health of low-wage workers, 2018–2020
    Caitlin E Caspi ; Maria Fernanda Gombi-Vaca ; et al.
    In: Public Health Nutrition, Jg. 26 (2023-11-01), S. 2573-2585
    Online academicJournal
    Zugriff:
    View record in DOAJ (Volltext)
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  3. Detailansicht für Treffer 3 öffnen
    COVID-19 concerns among caregivers and vitamin A supplementation coverage among children aged 6–59 months in four countries in Western sub-Saharan Africa
    Melissa M Baker ; Janmohamed, Amynah ; et al.
    In: Public Health Nutrition, Jg. 26 (2023-10-01), S. 1935-1943
    Online academicJournal
    Zugriff:
    View record in DOAJ (Volltext)
    Wie komme ich dran?
  4. Detailansicht für Treffer 4 öffnen
    Ultra-processed food consumption is associated with variations in daily routines in elementary schoolchildren during the COVID-19 pandemic in Chile
    Fretes, Gabriela ; Corvalán, Camila ; et al.
    In: Public Health Nutrition, Jg. 26 (2023-10-01), S. 1956-1967
    Online academicJournal
    Zugriff:
    View record in DOAJ (Volltext)
    Wie komme ich dran?
  5. Detailansicht für Treffer 5 öffnen
    Ecological risk and protective factors for food insufficiency in Los Angeles County during the COVID-19 pandemic
    Kayla de la Haye ; Saw, Htay-Wah ; et al.
    In: Public Health Nutrition, Jg. 26 (2023-10-01), S. 1944-1955
    Online academicJournal
    Zugriff:
    View record in DOAJ (Volltext)
    Wie komme ich dran?
  6. Detailansicht für Treffer 6 öffnen
    Socio-ecological factors linked with changes in adults’ dietary intake in Los Angeles County during the peak of the coronavirus 2019 pandemic
    Miller, Sydney ; Trevor A Pickering ; et al.
    In: Public Health Nutrition, Jg. 27 (2024)
    Online academicJournal
    Zugriff:
    View record in DOAJ (Volltext)
    Wie komme ich dran?
  7. Detailansicht für Treffer 7 öffnen
    Predicting food insecurity among UK university students during the COVID-19 pandemic
    Emily K Round ; Weatherston, Sarah ; et al.
    In: Public Health Nutrition, Jg. 27 (2024)
    Online academicJournal
    Zugriff:
    View record in DOAJ (Volltext)
    Wie komme ich dran?
  8. Detailansicht für Treffer 8 öffnen
    The role of vitamin D in outcomes of critical care in COVID-19 patients: evidence from an umbrella meta-analysis of interventional and observational studies
    Jamilian, Abdolreza ; Ghalichi, Faezeh ; et al.
    In: Public Health Nutrition, Jg. 27 (2024)
    Online academicJournal
    Zugriff:
    View record in DOAJ (Volltext)
    Wie komme ich dran?
  9. Detailansicht für Treffer 9 öffnen
    The prevalence of intimate partner violence and risk factors for women and men in China during the Shanghai 2022 lockdown
    Yang, Liying ; Shaw, Amy ; et al.
    In: Epidemiology and Psychiatric Sciences, Jg. 33 (2024)
    Online academicJournal
    Zugriff:
    View record in DOAJ (Volltext)
    Wie komme ich dran?
  10. Detailansicht für Treffer 10 öffnen
    Effectiveness of a WHO self-help psychological intervention to alleviate stress among healthcare workers in the context of COVID-19 in China: a randomised controlled trial
    Li, Jinghua ; Luo, Rui ; et al.
    In: Epidemiology and Psychiatric Sciences, Jg. 33 (2024)
    Online academicJournal
    Zugriff:
    View record in DOAJ (Volltext)
    Wie komme ich dran?
  11. Detailansicht für Treffer 11 öffnen
    Incidence of mental health diagnoses during the COVID-19 pandemic: a multinational network study
    Chai, Yi ; Man, Kenneth K. C. ; et al.
    In: Epidemiology and Psychiatric Sciences, Jg. 33 (2024)
    Online academicJournal
    Zugriff:
    View record in DOAJ (Volltext)
    Wie komme ich dran?
  12. Detailansicht für Treffer 12 öffnen
    Impact of COVID-19 program adaptations on costs and cost-effectiveness of community management of acute malnutrition program in South Sudan
    Kemish Kenneth Alier ; Tappis, Hannah ; et al.
    In: Public Health Nutrition, Jg. 27 (2024)
    Online academicJournal
    Zugriff:
    View record in DOAJ (Volltext)
    Wie komme ich dran?
  13. Detailansicht für Treffer 13 öffnen
    Food insecurity during the COVID-19 pandemic who use drugs in Vancouver, Canada
    Tyson Singh Kelsall ; DeBeck, Kora ; et al.
    In: Public Health Nutrition, Jg. 26 (2023-09-01), S. 1878-1886
    Online academicJournal
    Zugriff:
    View record in DOAJ (Volltext)
    Wie komme ich dran?
  14. Detailansicht für Treffer 14 öffnen
    ‘Remoteness was a blessing, but also a potential downfall’: traditional/subsistence and store-bought food access in remote Alaska during the COVID-19 pandemic
    Ruby L Fried ; Micah B Hahn ; et al.
    In: Public Health Nutrition, Jg. 26 (2023-07-01), S. 1317-1325
    Online academicJournal
    Zugriff:
    View record in DOAJ (Volltext)
    Wie komme ich dran?
  15. Detailansicht für Treffer 15 öffnen
    The impact of SNAP-Ed interventions on California students’ diet and physical activity during COVID-19
    Linares, Amanda ; Plank, Kaela ; et al.
    In: Public Health Nutrition, Jg. 26 (2023-06-01), S. 1152-1162
    Online academicJournal
    Zugriff:
    View record in DOAJ (Volltext)
    Wie komme ich dran?
  16. Detailansicht für Treffer 16 öffnen
    Assessing the nutritional content and adequacy of food parcels among vulnerable Lebanese during a double crisis: COVID-19 pandemic and an economic meltdown
    Mattar, Lama ; Hassan, Hussein ; et al.
    In: Public Health Nutrition, Jg. 26 (2023-06-01), S. 1271-1283
    Online academicJournal
    Zugriff:
    View record in DOAJ (Volltext)
    Wie komme ich dran?
  17. Detailansicht für Treffer 17 öffnen
    Evaluation of perceived depression, anxiety, stress levels and emotional eating behaviours and their predictors among adults during the COVID-19 pandemic
    Kaner, Gülşah ; Yurtdaş-Depboylu, Gamze ; et al.
    In: Public Health Nutrition, Jg. 26 (2023-03-01), S. 674-683
    Online academicJournal
    Zugriff:
    View record in DOAJ (Volltext)
    Wie komme ich dran?
  18. Detailansicht für Treffer 18 öffnen
    Mixed-method assessment of caregiver feeding practices in early care and education centres during COVID-19
    Joanna Farrer Mackie ; Gray, Heewon ; et al.
    In: Public Health Nutrition, Jg. 26 (2023), S. 12-22
    Online academicJournal
    Zugriff:
    View record in DOAJ (Volltext)
    Wie komme ich dran?
  19. Detailansicht für Treffer 19 öffnen
    Digital marketing of online food delivery services in a social media platform before and during COVID-19 pandemic in Brazil
    Laís Vargas Botelho ; Jade Veloso Freitas ; et al.
    In: Public Health Nutrition, Jg. 26 (2023), S. 1-11
    Online academicJournal
    Zugriff:
    View record in DOAJ (Volltext)
    Wie komme ich dran?
  20. Detailansicht für Treffer 20 öffnen
    COVID-19 risk, course and outcome in people with mental disorders: a systematic review and meta-analyses
    Molero, Patricio ; Reina, Gabriel ; et al.
    In: Epidemiology and Psychiatric Sciences, Jg. 32 (2023)
    Online academicJournal
    Zugriff:
    View record in DOAJ (Volltext)
    Wie komme ich dran?

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