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In: Jurnal Gizi dan Pangan, Jg. 19 (2024-04-01), Heft 1Online academicJournalZugriff:
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In: Jurnal Gizi dan Pangan, Jg. 19 (2024-04-01), Heft 1Online academicJournalZugriff:
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In: Jurnal Gizi dan Pangan, Jg. 19 (2024-03-01), Heft 1Online academicJournalZugriff:
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Effect of Sacha Inchi Oil on Human Blood Pressure and Lipid Profile: A Preliminary Study in MalaysiaIn: Jurnal Gizi dan Pangan, Jg. 19 (2024-03-01), Heft 1Online academicJournalZugriff:
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Intervention with Purple Okra Pudding and Supplement to Improve Antioxidant Status in Healthy AdultsIn: Jurnal Gizi dan Pangan, Jg. 19 (2024-03-01), Heft 1Online academicJournalZugriff:
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In: Jurnal Gizi dan Pangan, Jg. 19 (2024-03-01), Heft 1Online academicJournalZugriff:
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In: Jurnal Gizi dan Pangan, Jg. 19 (2024-03-01), Heft 1Online academicJournalZugriff:
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In: Jurnal Gizi dan Pangan, Jg. 19 (2024-03-01), Heft 1Online academicJournalZugriff:
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In: Jurnal Gizi dan Pangan, Jg. 19 (2024-03-01), Heft 1Online academicJournalZugriff:
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In: Jurnal Gizi dan Pangan, Jg. 19 (2024), Heft Supp.1Online academicJournalZugriff:
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In: Jurnal Gizi dan Pangan, Jg. 19 (2024), Heft Supp.1Online academicJournalZugriff:
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In: Jurnal Gizi dan Pangan, Jg. 19 (2024), Heft Supp.1Online academicJournalZugriff:
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In: Jurnal Gizi dan Pangan, Jg. 19 (2024), Heft Supp.1Online academicJournalZugriff:
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In: Jurnal Gizi dan Pangan, Jg. 19 (2024), Heft Supp.1Online academicJournalZugriff:
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In: Jurnal Gizi dan Pangan, Jg. 19 (2024), Heft Supp.1Online academicJournalZugriff:
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In: Jurnal Gizi dan Pangan, Jg. 19 (2024), Heft Supp.1Online academicJournalZugriff:
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In: Jurnal Gizi dan Pangan, Jg. 19 (2024), Heft Supp.1Online academicJournalZugriff:
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In: Jurnal Gizi dan Pangan, Jg. 19 (2024), Heft Supp.1Online academicJournalZugriff:
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In: Jurnal Gizi dan Pangan, Jg. 19 (2024), Heft Supp.1Online academicJournalZugriff:
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In: Jurnal Gizi dan Pangan, Jg. 19 (2024), Heft Supp.1Online academicJournalZugriff: