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- bioactive compounds 10 Treffer
- thema editeur:g reference, information and interdisciplinary subjects:gp research and information: general 10 Treffer
- flavonoids 7 Treffer
- phenolic compounds 7 Treffer
- phenolics 7 Treffer
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45 weitere Werte:
- antioxidants 6 Treffer
- hplc 6 Treffer
- oxidative stress 6 Treffer
- polyphenols 6 Treffer
- q1-390 6 Treffer
- qh301-705.5 6 Treffer
- anthocyanins 5 Treffer
- antioxidant 5 Treffer
- antioxidant capacity 5 Treffer
- apoptosis 4 Treffer
- functional foods 4 Treffer
- phenolic acids 4 Treffer
- proanthocyanidins 4 Treffer
- secondary metabolites 4 Treffer
- sustainability 4 Treffer
- thema editeur:j society and social sciences:jb society and culture: general:jbc cultural and media studies:jbcc cultural studies:jbcc4 cultural studies: food and society 4 Treffer
- antimicrobial activity 3 Treffer
- bioavailability 3 Treffer
- carotenoids 3 Treffer
- chemometrics 3 Treffer
- food safety 3 Treffer
- inflammation 3 Treffer
- legumes 3 Treffer
- mass spectrometry 3 Treffer
- mediterranean diet 3 Treffer
- phytochemicals 3 Treffer
- phytonutrients 3 Treffer
- quality 3 Treffer
- texture 3 Treffer
- thema editeur:t technology, engineering, agriculture, industrial processes 3 Treffer
- tx341-641 3 Treffer
- vegetables 3 Treffer
- acetylcholinesterase 2 Treffer
- antibacterial activity 2 Treffer
- anti-inflammatory 2 Treffer
- anti-inflammatory activity 2 Treffer
- apple 2 Treffer
- autophagy 2 Treffer
- bioaccessibility 2 Treffer
- cancer 2 Treffer
- circular economy 2 Treffer
- clean label 2 Treffer
- color 2 Treffer
- composition 2 Treffer
- cytokines 2 Treffer