Extraction and Analysis of Plant Active Ingredients
MDPI - Multidisciplinary Digital Publishing Institute, 2023
Online
E-Book
- 184
The extraction of active ingredients from vegetable matter is one of the most attractive research fields in the literature. A perspective that promotes this large interest is the possibility of identifying eco-friendly and innovative processes, active products, and materials. However, care must be taken in selecting process arrangements and extraction conditions to minimize the co-extraction of undesired compounds. The analysis of the composition of the extracted compounds by chromatography, mass spectrometry and related techniques, is a relevant step in determining the performance of the extraction process and the purity of the extracted compounds to be used for pharmaceutical applications.This reprint includes 10 Research papers, 1 Communication, and 1 Review, and reports innovative extraction techniques and advanced analytical methods used for the recovery and the identification of high-added value compounds from vegetable matter.
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Extraction and Analysis of Plant Active Ingredients
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Autor/in / Beteiligte Person: | Reverchon, Ernesto |
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Veröffentlichung: | MDPI - Multidisciplinary Digital Publishing Institute, 2023 |
Medientyp: | E-Book |
Umfang: | 184 |
ISBN: | 978-3-0365-8502-4 (print) ; 978-3-0365-8503-1 (print) |
DOI: | 10.3390/books978-3-0365-8503-1 |
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