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The papers included in this Special Issue address a variety of important aspects of plant biodiversity and genetic resources, including definitions, descriptions, and illustrations of different components and their value for food and nutrition security, breeding, and environmental services. Furthermore, comprehensive information is provided regarding conservation approaches and techniques for plant genetic resources, policy aspects, and results of biological, genetic, morphological, economic, social, and breeding-related research activities. The complexity and vulnerability of (plant) biodiversity and its inherent genetic resources, as an integral part of the contextual ecosystem and the human web of life, are clearly demonstrated in this Special Issue, and for several encountered problems and constraints, possible approaches or solutions are presented to overcome these.

Titel:	Plant Biodiversity and Genetic Resources
Autor/in / Beteiligte Person:	Ebert, Andreas W. ; Engels, Johannes M. M.
Link:	View record at Directory of Open Access Books (Volltext)
Veröffentlichung:	Basel, Switzerland: MDPI - Multidisciplinary Digital Publishing Institute, 2021
Medientyp:	E-Book
Umfang:	672
ISBN:	978-3-0365-0894-8 (print) ; 978-3-0365-0895-5 (print)
DOI:	10.3390/books978-3-0365-0895-5
Schlagwort:	climate change combined drought and heat stress drought heat landraces maize Rhododendron conservation strategies genetic differentiation gene flow populations contraction AFLP genetic diversity invasive Poaceae population genetics range expansion genebanks forage germplasm grasses legumes seed storage conservation seed longevity seed germination monitoring regeneration pea landraces Amorgos Schinoussa DNA Barcoding ISSR genotyping HRM analysis powdery mildew ex situ conservation germination longevity plant genetic resources agrobiodiversity genebank genebank management seed physiology seed quality management Carthamus tinctorius genotyping by sequencing germplasm characterization GWAS oilseed crop DArT markers macadamia dendrogram principal coordinate analysis population structure wild species malnutrition food security vegetables genetic resources home gardens community seedbanks variety introduction vegetable breeding high-throughput phenotyping statistical modelling phenotypic breeding genomic selection Solanum chacoense stress tolerance Brassica oleracea diversity SNP atolls leafy vegetables non-communicable diseases (NCD) nutrition security mineral nutrients natural biofortification crop wild relatives biological features use local national and global efforts policy gene donors pre-breeding breeding cross-sectoral collaboration crop wild relatives (CWR) drylands Kitui county wild food plants Cyprus domestication microsatellites Vitis vinifera subsp. sativa Vitis vinifera subsp. Sylvestris Fraxinus spp. manna local varieties nSSR cpSSR cytometry morphological traits documentation agricultural biodiversity wheat genome-wide association studies association mapping stripe rust anti-inflammatory activity antioxidants catechin Erodium crassifolium underutilized species agro-biodiversity centres of origin geographic distribution phylogenetic diversity useful plants Vavilov centres plant breeding climate change adaptation developing countries Punica protopunica Balf. Punica granatum L. Punica genera Lythraceae nitrogen fixation symbiosis bean landrace PPB participatory breeding climate resilient Honduras banana desiccation tolerance Musa Papua New Guinea seed conservation seed storage behaviour crop diversity drought tolerance genetic approaches neglected and underutilized species plant genetic resources for food and agriculture access and benefit sharing multilateral system CGIAR nutrition data multi-sectoral collaboration payment for ecosystem services payment for environmental services agrobiodiversity conservation agricultural adaptation clonal crops collection management cryobiotechnology cryopreservation field collections field maintenance germplasm storage in vitro conservation recalcitrant seeds genetic erosion ex situ and in situ conservation diversification sustainability food and nutrition security crop genetic resources diagnostics germplasm crop breeding pathogen pest Plant Treaty phytosanitary regulations transboundary pests invasive species prevention quarantine seed seed health virus indexing bic Book Industry Communication:G Reference, information & interdisciplinary subjects:GP Research & information: general bic Book Industry Communication:P Mathematics & science:PS Biology, life sciences
Sonstiges:	Nachgewiesen in: Directory of Open Access Books Sprachen: English Document Type: eBook File Description: image/jpeg Language: English Rights: Attribution 4.0 International ; URL: https://creativecommons.org/licenses/by/4.0/ Notes: ONIX_20220111_9783036508948_186

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Plant Biodiversity and Genetic Resources