Development of a Model for the Application of the Circular Economy in Hotels and Restaurants Through the ‘Customer Journey Map’
In: Managing the Transition to a Circular Economy : Action Plans in the Tourism Sector; (2024) S. 47-59
Online
E-Book
Zugriff:
Titel: |
Development of a Model for the Application of the Circular Economy in Hotels and Restaurants Through the ‘Customer Journey Map’
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Autor/in / Beteiligte Person: | Sánchez-Planelles, Joaquín ; Trujillo-Adriá, Yolanda ; Ribes-Giner, Gabriela ; Segarra-Oña, Marival [Ed.] ; Santamarina-Campos, Virginia [Ed.] ; Peiró-Signes, Ángel [Ed.] |
Quelle: | Managing the Transition to a Circular Economy : Action Plans in the Tourism Sector; (2024) S. 47-59 |
Veröffentlichung: | 2024 |
Medientyp: | E-Book |
ISBN: | 978-3-031-49688-2 (print) ; 978-3-031-49689-9 (print) |
DOI: | 10.1007/978-3-031-49689-9_5 |
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