Nanoorganogels for Encapsulating Food Bioactive Compounds
In: Food and Bioprocess Technology: An International Journal, 2024-06-21, S. 1-21
Online
academicJournal
Zugriff:
Titel: |
Nanoorganogels for Encapsulating Food Bioactive Compounds
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Autor/in / Beteiligte Person: | Saravana Raj, A. ; Rahul, R. ; Karthik, P. |
Link: | |
Zeitschrift: | Food and Bioprocess Technology: An International Journal, 2024-06-21, S. 1-21 |
Veröffentlichung: | 2024 |
Medientyp: | academicJournal |
ISSN: | 1935-5130 (print) ; 1935-5149 (print) |
DOI: | 10.1007/s11947-024-03456-3 |
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